Carbmeat simmered in onions, tomatoes, fennel seed and a touch of green coriander in cream sauce.
A traditional fish curry.
Fish cooked with ground coconut in a mixture of spices and herbs.
Tandoori prawns cooked with spices in butter sauce.
Coconut, mustard seeds ginger and curry sauce.
Shrimp cooked in spices with touch of ginger and garlic.
Large shrimp sautéed with bell pepper, onions, tomatoes, and spices.
Tandoori filet of salmon cooked with chopped tomatoes, cream and a blend of spices.
Shrimp cooked in delicate spices and creamed spinach.
Highly spiced shrimp in sharp and tangy sauce.